Strawberries and Cream Dream Layer Cheesecake Cake
A stunning dessert made with layers of soft vanilla cake, creamy cheesecake, and fresh strawberry filling. Perfect for celebrations or when you want an impressive homemade cake.
Ingredients
Cheesecake Layer
- 24 oz cream cheese, softened (3 blocks)
- 1 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 3 large eggs
- ½ cup heavy cream
- Pinch of salt
Vanilla Cake Layers
- 2½ cups all-purpose flour
- 2½ teaspoons baking powder
- ½ teaspoon salt
- ¾ cup unsalted butter, softened
- 1¾ cups granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup milk
Strawberry Filling
- 2 cups fresh strawberries, chopped
- ½ cup granulated sugar
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch + 2 tablespoons water
Cream Cheese Frosting
- 8 oz cream cheese, softened
- ½ cup unsalted butter, softened
- 3–4 cups powdered sugar
- 1 teaspoon vanilla extract
- 2–3 tablespoons heavy cream
Instructions
1 Cheesecake Layer
- Preheat oven to 325°F (160°C).
- Beat cream cheese until smooth.
- Add sugar, lemon juice, vanilla, and salt. Mix well.
- Add eggs one at a time.
- Mix in heavy cream.
- Pour into a parchment-lined springform pan.
- Bake for 50–60 minutes, until center is just set.
- Cool completely, then refrigerate for at least 2 hours.
2 Vanilla Cake
- Preheat oven to 350°F (180°C).
- Mix flour, baking powder, and salt.
- Cream butter and sugar until light and fluffy.
- Add eggs one at a time, then vanilla.
- Alternate adding dry ingredients and milk.
- Divide batter between two round cake pans.
- Bake 25–30 minutes. Cool completely.
3 Strawberry Filling
- Combine strawberries, sugar, and lemon juice in a saucepan.
- Cook over medium heat until juicy.
- Add cornstarch mixture.
- Stir until thickened.
- Let cool completely.
4 Cream Cheese Frosting
- Beat cream cheese and butter until smooth.
- Add powdered sugar gradually.
- Add vanilla and heavy cream until creamy and spreadable.
Cake Assembly
- Place one vanilla cake layer on a serving plate.
- Spread a thin layer of frosting.
- Add the chilled cheesecake layer.
- Spread strawberry filling on top.
- Place second vanilla cake layer.
- Frost the entire cake.
- Decorate with fresh strawberries
Tips
- Best served chilled.
- Tastes even better the next day.
- Can be made one day ahead for events.