{"id":764,"date":"2026-01-20T03:04:07","date_gmt":"2026-01-20T03:04:07","guid":{"rendered":"https:\/\/food.ukbiddingdirectory.com\/?p=764"},"modified":"2026-01-20T03:04:07","modified_gmt":"2026-01-20T03:04:07","slug":"garlic-butter-chicken-bowties-with-mozzarella-cream-sauce-2","status":"publish","type":"post","link":"https:\/\/food.ukbiddingdirectory.com\/?p=764","title":{"rendered":"Garlic Butter Chicken Bowties with Mozzarella Cream Sauce"},"content":{"rendered":"

 <\/p>\n

\u00a0Garlic Butter Chicken Bowties with Mozzarella Cream Sauce<\/h1>\n

 <\/p>\n

Creamy Garlic Butter Chicken Pasta with Bowtie Noodles<\/strong><\/p>\n

\u00a0Why You\u2019ll Love This Recipe<\/h2>\n

 <\/p>\n

This Garlic Butter Chicken Bowties with Mozzarella Cream Sauce<\/strong> is rich, creamy, and packed with bold garlic-butter flavor. Tender chicken bites seasoned with Cajun spices are tossed with perfectly cooked bowtie pasta in a silky mozzarella cream sauce that clings to every bite.<\/p>\n

It\u2019s restaurant-quality comfort food, made easily at home \u2014 perfect for family dinners, special occasions, or when you want something extra indulgent.<\/p>\n

\u00a0Ingredients<\/h2>\n

\u00a0Chicken:<\/h3>\n
    \n
  • 1.5 lbs boneless, skinless chicken breasts, cut into bite-size pieces<\/li>\n
  • 1 tbsp olive oil<\/li>\n
  • 2 tbsp butter<\/li>\n
  • 4 cloves garlic, minced<\/li>\n
  • 1 tsp Cajun seasoning<\/li>\n
  • \u00bd tsp smoked paprika<\/li>\n
  • \u00bc tsp black pepper<\/li>\n
  • Salt, to taste<\/li>\n<\/ul>\n

    \u00a0Pasta:<\/h3>\n
      \n
    • 1 lb bowtie (farfalle) pasta<\/li>\n
    • Salted water for boiling<\/li>\n<\/ul>\n

      Mozzarella Cream Sauce:<\/h3>\n
        \n
      • 2 tbsp butter<\/li>\n
      • 4 cups heavy cream<\/li>\n
      • 4 oz cream cheese, softened<\/li>\n
      • 1 cup shredded mozzarella cheese (plus more for topping)<\/li>\n
      • \u00bd cup grated Parmesan cheese<\/li>\n<\/ul>\n

        \u00a0Optional:<\/h3>\n
          \n
        • Crushed red pepper flakes (for heat)<\/li>\n<\/ul>\n

          \u00a0Equipment Needed<\/h2>\n
            \n
          • Large skillet<\/li>\n
          • Large pot<\/li>\n
          • Whisk<\/li>\n
          • Wooden spoon<\/li>\n<\/ul>\n

            \u00a0Instructions<\/h2>\n

            Step 1: Cook the Pasta<\/h3>\n
              \n
            1. Bring a large pot of salted water to a boil.<\/li>\n
            2. Cook bowtie pasta according to package instructions until al dente<\/strong>.<\/li>\n
            3. Reserve \u00bd cup pasta water<\/strong>, then drain and set aside.<\/li>\n<\/ol>\n

              Step 2: Cook the Garlic Butter Chicken<\/h3>\n

               <\/p>\n

                \n
              1. Heat olive oil and 2 tbsp butter<\/strong> in a large skillet over medium-high heat<\/strong>.<\/li>\n
              2. Add chicken pieces and season with:\n
                  \n
                • Cajun seasoning<\/li>\n
                • Smoked paprika<\/li>\n
                • Black pepper<\/li>\n
                • Salt<\/li>\n<\/ul>\n<\/li>\n
                • Cook 5\u20137 minutes<\/strong>, stirring, until chicken is golden and cooked through.<\/li>\n
                • Add minced garlic and cook 30 seconds<\/strong> until fragrant.<\/li>\n
                • Remove chicken from skillet and set aside.<\/li>\n<\/ol>\n

                  Step 3: Make the Mozzarella Cream Sauce<\/h3>\n
                    \n
                  1. Lower heat to medium<\/strong>.<\/li>\n
                  2. Add remaining 2 tbsp butter<\/strong> to the same skillet.<\/li>\n
                  3. Pour in heavy cream and bring to a gentle simmer.<\/li>\n
                  4. Whisk in cream cheese until smooth.<\/li>\n
                  5. Add:\n
                      \n
                    • Mozzarella cheese<\/li>\n
                    • Parmesan cheese<\/li>\n<\/ul>\n<\/li>\n
                    • Stir until sauce is creamy and melted.<\/li>\n
                    • Season with salt and optional red pepper flakes.<\/li>\n<\/ol>\n

                      If sauce is too thick, add reserved pasta water a little at a time.<\/p>\n

                      Step 4: Combine Everything<\/h3>\n
                        \n
                      1. Add cooked pasta to the sauce and toss gently.<\/li>\n
                      2. Return chicken to skillet and stir to combine.<\/li>\n
                      3. Simmer 2\u20133 minutes<\/strong> until everything is coated and heated through.<\/li>\n<\/ol>\n

                        Step 5: Finish & Serve<\/h3>\n
                          \n
                        • Top with extra mozzarella cheese.<\/li>\n
                        • Garnish with parsley or chili flakes if desired.<\/li>\n
                        • Serve immediately while hot and creamy.<\/li>\n<\/ul>\n

                          Serving Suggestions<\/h2>\n

                          Serve with:<\/p>\n

                            \n
                          • Garlic bread<\/li>\n
                          • Caesar salad<\/li>\n
                          • Roasted vegetables<\/li>\n<\/ul>\n

                            \u00a0Pro Tips for the Best Creamy Pasta<\/h2>\n
                              \n
                            • Don\u2019t boil the cream \u2014 gentle simmer only<\/li>\n
                            • Shred cheese fresh for smoother sauce<\/li>\n
                            • Reserve pasta water \u2014 it\u2019s liquid gold<\/li>\n
                            • Cajun seasoning adds flavor without overpowering<\/li>\n<\/ul>\n

                              Variations<\/h2>\n
                                \n
                              • Spicy Kick:<\/strong> Add extra Cajun or chili oil<\/li>\n
                              • Protein Swap:<\/strong> Use shrimp or sausage<\/li>\n
                              • Lighter Version:<\/strong> Half-and-half instead of cream<\/li>\n
                              • Veggie Add-ins:<\/strong> Spinach, mushrooms, sun-dried tomatoes<\/li>\n<\/ul>\n

                                Storage & Reheating<\/h2>\n
                                  \n
                                • Fridge:<\/strong> Up to 4 days<\/li>\n
                                • Reheat on stovetop with splash of cream or milk<\/li>\n
                                • Not freezer-friendly (cream sauce may separate)<\/li>\n<\/ul>\n

                                  \u00a0Final Thoughts<\/h2>\n

                                  This Garlic Butter Chicken Bowties with Mozzarella Cream Sauce<\/strong> is rich, comforting, and absolutely irresistible. Every bite is creamy, cheesy, and packed with garlic-butter goodness \u2014 a guaranteed crowd-pleaser.<\/p>\n

                                   <\/p>\n","protected":false},"excerpt":{"rendered":"

                                    \u00a0Garlic Butter Chicken Bowties with Mozzarella Cream Sauce   Creamy Garlic Butter Chicken Pasta with Bowtie Noodles \u00a0Why You\u2019ll…<\/p>\n","protected":false},"author":1,"featured_media":765,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,6],"tags":[],"class_list":["post-764","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chicken","category-home"],"_links":{"self":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts\/764","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=764"}],"version-history":[{"count":1,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts\/764\/revisions"}],"predecessor-version":[{"id":766,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts\/764\/revisions\/766"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/media\/765"}],"wp:attachment":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=764"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=764"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=764"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}