{"id":1915,"date":"2026-02-15T19:45:44","date_gmt":"2026-02-15T19:45:44","guid":{"rendered":"https:\/\/food.ukbiddingdirectory.com\/?p=1915"},"modified":"2026-02-15T19:45:44","modified_gmt":"2026-02-15T19:45:44","slug":"salisbury-steak-with-mashed-potatoes-green-beans","status":"publish","type":"post","link":"https:\/\/food.ukbiddingdirectory.com\/?p=1915","title":{"rendered":"Salisbury Steak with Mashed Potatoes &#038; Green Beans"},"content":{"rendered":"<p>&nbsp;<\/p>\n<h1>\u00a0Salisbury Steak with Mashed Potatoes &amp; Green Beans<\/h1>\n<p>&nbsp;<\/p>\n<p>A classic American comfort food dish with juicy beef patties, rich mushroom gravy, creamy mashed potatoes, and tender green beans.<\/p>\n<h1>\u00a0Salisbury Steak<\/h1>\n<h2>\u00a0Ingredients:<\/h2>\n<ul>\n<li>1 lb (500g) ground beef<\/li>\n<li>1\/2 small onion, finely grated<\/li>\n<li>1\/4 cup breadcrumbs<\/li>\n<li>1 large egg<\/li>\n<li>1 tablespoon Dijon mustard<\/li>\n<li>1 teaspoon minced garlic<\/li>\n<li>1 teaspoon soy sauce<\/li>\n<li>1\/2 teaspoon black pepper<\/li>\n<li>1\/2 teaspoon salt<\/li>\n<li>1\/2 teaspoon paprika (optional)<\/li>\n<\/ul>\n<h2>\u00a0Instructions:<\/h2>\n<ol>\n<li>In a large bowl, combine ground beef, grated onion, breadcrumbs, egg, mustard, garlic, soy sauce, salt, pepper, and paprika.<\/li>\n<li>Mix gently until just combined. Do not overmix, or the steaks will be tough.<\/li>\n<li>Divide mixture and shape into 3\u20134 oval patties (longer than hamburger patties).<\/li>\n<li>Heat 1\u20132 tablespoons oil in a large skillet over medium heat.<\/li>\n<li>Cook patties for about 4\u20135 minutes per side until nicely browned.<\/li>\n<li>Remove from skillet and set aside (they will finish cooking in the gravy).<\/li>\n<\/ol>\n<h1>\u00a0Mushroom Gravy<\/h1>\n<h2>Ingredients:<\/h2>\n<ul>\n<li>1 tablespoon butter<\/li>\n<li>1 small onion, sliced<\/li>\n<li>8 oz (200g) mushrooms, sliced<\/li>\n<li>1 tablespoon flour<\/li>\n<li>2 cups beef broth<\/li>\n<li>1 teaspoon soy sauce<\/li>\n<li>1\/2 teaspoon black pepper<\/li>\n<li>Salt to taste<\/li>\n<\/ul>\n<h2>\u00a0Instructions:<\/h2>\n<ol>\n<li>In the same skillet, melt butter.<\/li>\n<li>Add onions and cook until soft.<\/li>\n<li>Add mushrooms and cook until they release moisture and begin to brown.<\/li>\n<li>Sprinkle flour over mushrooms and stir for 1 minute.<\/li>\n<li>Slowly pour in beef broth while stirring to avoid lumps.<\/li>\n<li>Add soy sauce and pepper.<\/li>\n<li>Let simmer until thickened (about 5\u20137 minutes).<\/li>\n<li>Return patties to skillet, spoon gravy over them, cover, and simmer for 10\u201315 minutes until fully cooked.<\/li>\n<\/ol>\n<h1>\u00a0Creamy Mashed Potatoes<\/h1>\n<h2>\u00a0Ingredients:<\/h2>\n<ul>\n<li>2 lbs (1 kg) potatoes, peeled and cubed<\/li>\n<li>4 tablespoons butter<\/li>\n<li>1\/2\u20133\/4 cup warm milk<\/li>\n<li>Salt to taste<\/li>\n<li>Optional: 2 tablespoons heavy cream<\/li>\n<\/ul>\n<h2>Instructions:<\/h2>\n<ol>\n<li>Boil potatoes in salted water for 18\u201320 minutes until fork-tender.<\/li>\n<li>Drain well.<\/li>\n<li>Mash potatoes while hot.<\/li>\n<li>Add butter and mix until melted.<\/li>\n<li>Slowly add warm milk until smooth and creamy.<\/li>\n<li>Season with salt (and cream if using).<\/li>\n<\/ol>\n<h1>\u00a0Simple Green Beans<\/h1>\n<h2>\u00a0Ingredients:<\/h2>\n<ul>\n<li>1 lb fresh green beans, trimmed<\/li>\n<li>1 tablespoon butter or olive oil<\/li>\n<li>1 clove garlic, minced<\/li>\n<li>Salt &amp; pepper to taste<\/li>\n<\/ul>\n<h2>\u00a0Instructions:<\/h2>\n<ol>\n<li>Boil green beans in salted water for 5\u20137 minutes until tender-crisp.<\/li>\n<li>Drain.<\/li>\n<li>In a pan, heat butter or oil.<\/li>\n<li>Add garlic and cook 30 seconds.<\/li>\n<li>Toss in green beans and season with salt and pepper.<\/li>\n<\/ol>\n<h1>\u00a0To Serve:<\/h1>\n<ul>\n<li>Spoon mashed potatoes onto the plate.<\/li>\n<li>Place Salisbury steak on top or beside.<\/li>\n<li>Generously pour mushroom gravy over the steak.<\/li>\n<li>Add green beans on the side.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; \u00a0Salisbury Steak with Mashed Potatoes &amp; Green Beans &nbsp; A classic American comfort food dish with juicy beef patties,&hellip;<\/p>\n","protected":false},"author":1,"featured_media":1916,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,5],"tags":[],"class_list":["post-1915","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-home","category-recipes"],"_links":{"self":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts\/1915","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1915"}],"version-history":[{"count":1,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts\/1915\/revisions"}],"predecessor-version":[{"id":1917,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts\/1915\/revisions\/1917"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/media\/1916"}],"wp:attachment":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1915"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1915"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1915"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}