{"id":188,"date":"2026-01-06T14:58:40","date_gmt":"2026-01-06T14:58:40","guid":{"rendered":"https:\/\/food.ukbiddingdirectory.com\/?p=188"},"modified":"2026-01-06T14:58:40","modified_gmt":"2026-01-06T14:58:40","slug":"supreme-lasagna","status":"publish","type":"post","link":"https:\/\/food.ukbiddingdirectory.com\/?p=188","title":{"rendered":"Supreme Lasagna"},"content":{"rendered":"<p>&nbsp;<\/p>\n<h1>\u00a0Supreme Lasagna<\/h1>\n<h2>Ultimate Supreme Lasagna with Layers of Meat, Cheese, and Rich Tomato Sauce<\/h2>\n<p><strong>Supreme Lasagna<\/strong> is the ultimate comfort food classic, made with tender pasta sheets layered with a rich meat sauce, creamy ricotta, and perfectly melted cheeses. This hearty, oven-baked dish combines ground beef, Italian sausage, aromatic herbs, and a deeply flavorful tomato sauce to create a lasagna that is satisfying, indulgent, and perfect for family dinners or special occasions.<\/p>\n<p>This recipe delivers <strong>restaurant-quality lasagna<\/strong> with bold flavor, perfect texture, and beautifully defined layers every time.<\/p>\n<h2>\u00a0Why This Is the Ultimate Supreme Lasagna<\/h2>\n<ul>\n<li>Two types of meat for deeper flavor<\/li>\n<li>Creamy ricotta filling balanced with egg and herbs<\/li>\n<li>Rich tomato sauce with Italian seasoning<\/li>\n<li>Perfect cheese melt with mozzarella and Parmesan<\/li>\n<li>Ideal for make-ahead meals and leftovers<\/li>\n<\/ul>\n<h2>\u00a0Ingredients<\/h2>\n<h3>Pasta<\/h3>\n<ul>\n<li>12 lasagna noodles<\/li>\n<\/ul>\n<h3>Meat Sauce<\/h3>\n<ul>\n<li>1 pound ground beef<\/li>\n<li>\u00bd pound Italian sausage<\/li>\n<li>1 tablespoon olive oil<\/li>\n<li>1 onion, finely chopped<\/li>\n<li>3 cloves garlic, minced<\/li>\n<li>1 (24 oz) jar marinara sauce<\/li>\n<li>1 (15 oz) can crushed tomatoes<\/li>\n<li>1 teaspoon dried basil<\/li>\n<li>1 teaspoon dried oregano<\/li>\n<li>\u00bd teaspoon salt<\/li>\n<li>\u00bd teaspoon black pepper<\/li>\n<\/ul>\n<h3>Cheese Filling<\/h3>\n<ul>\n<li>15 oz ricotta cheese<\/li>\n<li>1 large egg<\/li>\n<li>2 tablespoons fresh parsley, chopped<\/li>\n<\/ul>\n<h3>Toppings<\/h3>\n<ul>\n<li>2 cups shredded mozzarella cheese<\/li>\n<li>1 cup grated Parmesan cheese<\/li>\n<\/ul>\n<h2>\u00a0Preparation<\/h2>\n<h3>Step 1: Cook the Lasagna Noodles<\/h3>\n<ol>\n<li>Bring a large pot of salted water to a boil.<\/li>\n<li>Cook lasagna noodles according to package instructions until al dente.<\/li>\n<li>Drain and lay flat on parchment paper to prevent sticking.<\/li>\n<li>Set aside.<\/li>\n<\/ol>\n<p><strong>Tip:<\/strong> Do not overcook the noodles\u2014they will continue cooking in the oven.<\/p>\n<h3>Step 2: Prepare the Meat Sauce<\/h3>\n<ol>\n<li>Heat olive oil in a large skillet over medium heat.<\/li>\n<li>Add chopped onion and cook for 3\u20134 minutes until softened.<\/li>\n<li>Stir in minced garlic and cook for 30 seconds until fragrant.<\/li>\n<li>Add ground beef and Italian sausage.<\/li>\n<li>Cook until browned, breaking the meat into small pieces.<\/li>\n<li>Drain excess grease if needed.<\/li>\n<li>Stir in marinara sauce, crushed tomatoes, basil, oregano, salt, and black pepper.<\/li>\n<li>Reduce heat and simmer for <strong>10 minutes<\/strong>, allowing flavors to blend.<\/li>\n<\/ol>\n<h3>Step 3: Make the Ricotta Mixture<\/h3>\n<ol>\n<li>In a mixing bowl, combine ricotta cheese, egg, and chopped parsley.<\/li>\n<li>Mix until smooth and creamy.<\/li>\n<li>Set aside.<\/li>\n<\/ol>\n<p><strong>Tip:<\/strong> The egg helps the lasagna set perfectly when baked.<\/p>\n<h2>\u00a0Assembling the Lasagna<\/h2>\n<ol>\n<li>Preheat oven to <strong>375\u00b0F (190\u00b0C)<\/strong>.<\/li>\n<li>Spread a thin layer of meat sauce on the bottom of a baking dish.<\/li>\n<li>Add a layer of lasagna noodles.<\/li>\n<li>Spread ricotta mixture evenly over noodles.<\/li>\n<li>Spoon meat sauce on top.<\/li>\n<li>Sprinkle mozzarella and Parmesan cheese.<\/li>\n<li>Repeat layers until ingredients are used.<\/li>\n<li>Finish with meat sauce and a generous layer of cheese on top.<\/li>\n<\/ol>\n<h2>\u00a0Baking Instructions<\/h2>\n<ol>\n<li>Cover the baking dish with aluminum foil.<\/li>\n<li>Bake for <strong>30 minutes<\/strong>.<\/li>\n<li>Remove foil and bake an additional <strong>15 minutes<\/strong> until the top is bubbly and golden.<\/li>\n<li>Remove from oven and let rest for <strong>10 minutes<\/strong> before slicing.<\/li>\n<\/ol>\n<p><strong>Why resting matters:<\/strong> It helps the layers hold together when served.<\/p>\n<h2>\u00a0Serving Suggestions<\/h2>\n<ul>\n<li>Serve with garlic bread<\/li>\n<li>Pair with a fresh green salad<\/li>\n<li>Add roasted vegetables for a complete meal<\/li>\n<\/ul>\n<h2>\u00a0Storage &amp; Make-Ahead Tips<\/h2>\n<ul>\n<li>Refrigerate leftovers for up to 4 days<\/li>\n<li>Freeze baked or unbaked lasagna for up to 3 months<\/li>\n<li>Reheat in oven for best texture<\/li>\n<\/ul>\n<h2>\u00a0Nutrition Information (Approximate)<\/h2>\n<ul>\n<li><strong>Calories:<\/strong> 520 kcal per serving<\/li>\n<li><strong>Servings:<\/strong> 8<\/li>\n<\/ul>\n<h2>\u00a0Final Thoughts<\/h2>\n<p>This <strong>Ultimate Supreme Lasagna<\/strong> is rich, hearty, and full of classic Italian flavors. With its perfect balance of meat, cheese, and tomato sauce, it\u2019s a guaranteed crowd-pleaser that never disappoints. Whether you\u2019re making it for a family dinner, holiday gathering, or meal prep, this lasagna delivers comfort and flavor in every bite.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; \u00a0Supreme Lasagna Ultimate Supreme Lasagna with Layers of Meat, Cheese, and Rich Tomato Sauce Supreme Lasagna is the ultimate&hellip;<\/p>\n","protected":false},"author":1,"featured_media":189,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,5],"tags":[],"class_list":["post-188","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-home","category-recipes"],"_links":{"self":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts\/188","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=188"}],"version-history":[{"count":1,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts\/188\/revisions"}],"predecessor-version":[{"id":190,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/posts\/188\/revisions\/190"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=\/wp\/v2\/media\/189"}],"wp:attachment":[{"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=188"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=188"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/food.ukbiddingdirectory.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=188"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}